Restaurant HEINRICHS
The gourmet meeting point in Bad Bederkesa.

The best of our region

Enjoy regional food in our restaurant in Bad Bederkesa, Geestland.

Restaurant HEINRICHS in Bad Bederkesa is open to everyone. In a historic ambience, we serve hotel and day guests regional delicacies made with fresh ingredients from local farmers and fishermen. Reserve your table in our restaurant in Geestland and experience the authentic taste of the north.

Opening times


Monday to Thursday: from 5.30 pm to 9.00
Please note our table times: 5.30 pm and 7.45 pm
Friday to Sunday and public holidays: from 12.00 pm to 5.30 pm
Small snack menu daily from 2.00 pm to 5.30 pm.

For online reservations

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Local cuisine
That's how the North eats.

From freshly caught North Sea sole to Bederkesa smoked eel soup to venison from local forests - our culinary artists interpret regional delicacies in all their diversity, opening up new horizons for your palate.

Seasonal delicacies
from the north

In winter, we traditionally serve goose, which we prepare with artisanal care and regional ingredients. Our cuisine follows the seasons, with fresh and carefully selected products that reflect the authentic taste of our northern German region. Look forward to a genuine culinary experience at any time of year.

 

Roast goose to go
We also offer you our roast goose ready to cook at home - for 35.0 including instructions.
Please order by telephone on 04745 / 9480.

Inviting ambiance
Come to stay.

Whether in the rustic farmhouse parlor, in the restaurant, or on the summer terrace under ancient linden trees: Here, one enjoys lingering a little longer. Our restaurant in Bad Bederkesa is nestled in a park-like setting and provides the perfect backdrop for all kinds of celebrations.

Culinary highlights
The culinary calendar

Stop in, feel good and be enchanted: Look forward to our highlights such as kitchen parties, barbecue evenings, readings with English tea time and much more. You can find all current dates in our culinary calendar. We look forward to your visit!

Sunday is menu evening
Every Sunday evening

Choose from five main courses and create your personal favorite menu consisting of starter, main course and dessert. The perfect end to the best day of the week!
For smaller appetites, we also offer all main courses individually.

Your Christmas party
Our festive magic

Plan your Christmas party with us for 8 people or more and start with a mulled wine reception by the fire basket in our festively decorated garden. A festive table awaits you in a separate room decorated for Christmas. Use Bluetooth speakers for musical accompaniment and choose your menu from our Christmas menu. Organize the evening according to your wishes.

A magical Christmas
in the HEINRICHS restaurant

Enjoy our festive 4-course Christmas menu at lunchtime on December 25 and 26 at Restaurant HEINRICHS. Indulge in culinary delights and celebrate the holidays in a special ambience.

 

Attention: We are fully booked on Christmas Day.

 

From 75.5 incl. aperitif.
Reservations by e-mail or by calling 04745 / 94 80.

A look at the menus

 

»HEINRICHS« small menu: snacks and treats daily from 2.00 pm to 5.30 pm

»HEINRICHS« menu: daily from 5.30 pm to 9:.00 pm, Fri-Sun & public holidays from 12.00 pm to 2.00 pm

»HEINRICHS« 72 hour menu: Delicacies of the house on advance order

One click to your table

Check availability for your desired date and conveniently reserve your table in our restaurant in Bad Bederkesa online.

SAVOUR EVERYTHING

Next course?

Holiday enjoyment all day

Board and culinary options for hotel guests

True love of homeland

Regional & fresh

Perfect gift

Vouchers

Visual anticipation

Impressions

Carefree days

Included and additional services